The usefulness of mushrooms is a relative concept. Not poisonous – already good. Their main advantage is indigestible fiber, which is so necessary for our intestines. We love them not for their usefulness, but for their unique taste, aroma, and ability to preserve the forest beauty even after cooking.
If you look at the question of what do shrooms taste like, you find out that almost all have a woody, meaty earthy flavor, and it’s very intense.
How to make shrooms taste better?
The mushrooms should be processed and cooked as quickly as possible, so now we can discover how to make shrooms not taste bad. Or buy psilocybin gummies right now.
First of all, you need to get rid of worms in fresh mushrooms, you need to put them for 2-3 hours in heavily salted water, then rinse. Cleaned fresh mushrooms are recommended to keep in cold salted and acidified water. A teaspoon of salt and a couple of grams of citric acid are used per liter of water. Then they will not turn black.
Fresh mushrooms can be spoiled right in the woods if they are well wiped with a napkin, sprinkled with vegetable oil and salt, and roasted over a fire with a wire or rod.
Mushrooms quickly change their taste and smell, so if you don’t want your mushrooms to taste bad, don’t add spicy-smelling spices to them. Salted or pickled mushrooms should be rinsed with cold water before adding to the salad to remove excess salt and acidity.
You can find so many recipes, where you can use shrooms and how not to spoil their taste and enjoy.
Ways to consume shrooms
Shrooms edibles can be used anywhere. Nowadays, more and more people want to experiment, plus, there is more purpose for mushrooms. They can be used in everyday food, but also to make incredible teas, even to make chocolate, burgers, and much more. They can also be used as medicine for diseases.
Shrooms tea
Tea mushroom is a friendly symbiosis of vinegar bacillus and yeast fungus. To obtain an infusion of the mushroom, place the mushroom in a completely clean and sterile three-liter jar and keep it constantly covered with gauze. Periodically rinse the mushroom with warm water. Feed it once every two days with infused weak tea (preferably green tea) with sugar.
Shrooms pizza
These days, pizza is a popular food around the world. It is cooked in a variety of ways, in different shapes, and with the addition of numerous products as toppings. But for all the variety, the main ingredients and the pizza recipe remain the same: mushrooms, because almost everyone is a fan of them, especially on pizza.
Shrooms risotto
If you are tired of pilaf or regular rice porridge, then I recommend trying risotto with mushrooms – a very tender and extremely tasty Italian dish. The recipe for risotto is not complicated, and it’s quite fast. And it is clear that the most delicious risotto you’ll get with magic mushrooms, as the taste will be rich and incredible.
Shrooms chocolate
Recently, mushroom lovers had a genius idea – to make magic mushroom chocolate without melting or any other mess. So you need chocolate, mushrooms and a grinder, and a mold. Grind the mushrooms and chocolate and then pour it into the mold and put it in a warm place, where it will be 40 degrees. After it melts, put it in the freezer until melted, and then you can enjoy the unusual taste of chocolate.
Shrooms capsules
Mushrooms contain many vitamins B1, B2, E, and PP. In addition, they contain useful chemicals and compounds: calcium, sodium, phosphorus, magnesium, potassium, zinc, copper, fluorine, cobalt, iron, manganese, proteins, and carbohydrates.
They are all excellent for cleansing the liver and kidneys, helping to cope with the hepatitis virus. The useful properties of mushrooms are widely used by doctors as a natural antibiotic for tuberculosis. They also show high levels of vitamin D, strengthen muscle tone, enhance the body’s immunity, prevent the occurrence of eczema and psoriasis, and prevent the risk of cardiovascular disease.
The most important thing about mushrooms is that they contain quinomannose, which is carried by parasites, including even helminths. It is a natural substance and therefore cannot harm or cause any side effects.